After a complete soaking at Whipsnade Zoo followed by a rather miserable picnic in the canteen (against the rules but luckily they bent them as the weather so bad) the sun came out and stayed out, enabling us to stand outside drinking Prosecco whilst we cooked our BBQ.
A smorgasbord of food (re photo, it was a big bbq btw!!) served with Tabbouleh and a lettuce, watercress & sprout salad... Followed by rhubarb Eton mess. Mmmmmm....
Oh, and even though it rained my chorizo, goats cheese & watercress sandwich was a fine combination!
